Oakland Food Policy Council

Edible Greenways Priority Conservation Areas

As a member of the OFPC Urban Ag Workgroup, Catherine Chang assisted the creation of edible greenway mapping within Oakland for ABAG's One Bay Area Priority Conservation Area planning. The Oakland Food Policy Council recommends communities with a Cal-Enviro Score of 50+ and considered by the USDA as low income with low access to supermarkets to be considered eligible for increased funding for food security and urban greening efforts.